Saffron Chicken Rotisserie

•4 cleaned portions chicken
•1 pinch Saffron pistils
•2 portions Ginger-root minced
Combine Saffron and Ginger in a mortar bowl to
form a paste. Liberally apply Ginger and Saffron
paste to chicken. Heat over fire continuously
turning spit for 45 minutes until golden brown.
Effect: Consuming will add +1 to initiative and
perception rolls, +2hp for 3 hours. Will spoil
24 hours after being prepared.